October 13, 2009

We love having new chefs at FM @Selma. Heather Leavitt, an amazing cook and fabulous cake baker joined forces with Beto Dominguez, a cook at eve: the restaurant, to offer us a couple of savory, spicy, delicious specials, followed by a sample of the best tres leches cake with almond brittle that I have ever enjoyed. Heather and Beto made pork tamales that were melt in your mouth lucious, and, as if that weren't enough, the other option was two fried eggs ... Continue reading

October 7, 2009

***Susie came through once again with a list of volunteers who helped Selma happen on Thursday evening prep: Jeff Tenza Dawn Tilbury Janet Shane Erin Shumacher and her mom Rob Foley Christine (JD's mom) JD Rubin Emily Stearns Nevon Clark Shaelyn Smith AND Friday morning: Becca Brooke Rachel Chadderdon Sarah Burns Judy Stone Shaelyn Smith Laura Kowal Nevon Clark Thanks everyone!! Big thanks to Linda Diane for leading the way in our search for new Selma chefs. With help from her friend Gary Hochgraf and a cast of thousands (really more like 15 of us food prep volunteers), Linda Diane ... Continue reading